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VOL. 23, NO. 4September 26, 1997



How to Reach Faculty House Staff, Services

Here is a directory of how to reach Faculty House staff and services:

  General information: 854-1200

  Dining Room reservations: 854-7199

  Mark Romano, manager food services: 854-6612

  John Hogan, operations 854-7197

  Arlene Phelan, catering and conferences: 854-7192

  Regular Faculty House Dining Hours Monday-Friday:

  Dewitt Clinton Dining Room: 12-2 PM for lunch; 6-8 PM for dinner

  Garden Cafe: 12-2 PM for Lunch

  Cocktail Lounge: 5-7 PM






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