| TISSUE/PLASMA
DISTRIBUTION OF GLUCOSE AFTER A MEAL |
|
|
|
| FOOD |
||
| 75g |
||
|
|
|
|
|
| LIVER |
||||
| GLYCOGEN |
||||
| 75-100g |
||||
|
|
|
| PLASMA/ECF |
||
| 11g |
||
| 10g/h |
| 6g/h |
| GLUT- 1 |
| 10g/h |
|
|
|
| BRAIN |
||
| RBC’s |
||
| 7g/h |
| 7g/h |
|
|
|
|
|
| LIVER |
||||
| GLYCOGEN |
||||
| 75-100
g |
||||
| 14g/h |
| KIDNEY |
| 0g/h |
| GLUT- 4 |
| GLUT- 4 |
|
|
|
| MUSCLE |
||
| 300-400g |
||
| ADIPOSE |
| URINE |