Food and threats
	w USDA:Meat, poultry, eggs n In order for the USDA to investigate a problem with meat, poultry or egg products, you must have: l The original container or packaging l Any foreign object that you might have discovered in the product l Any uneaten portion of the food (refrigerate or freeze it) w FDA: labeling and standards n Cooperative programs for milk and shellfish w States n Pesticides n Markets n Restaurants: premises and food handlers