Some Thoughts on Food

Without getting into any political ramifications, I like broccoli. In particular, I like Szechuan style Broccoli in Garlic Sauce. When I got my first workstation, I named it broccoli; my current workstation is the seventh host to bear the name. This tale has gotten long enough to be documented elsewhere.

I'm a vegetarian, so here is the veggie newsgroup. However, that is 80% flames. I hear rec.food.veg.cooking is better. Also, here is a home page, and one in the UK.

This isn't food, but it is healthy: I enjoy aerobics (aka "jumping") three times a week.

    A tree is filled with elves.  A cookie is filled with fudge.
    A stomach is filled with cookie.  Such is the rhythm of life
    when all seems well with the world.

					-- Keebler ad

I like cookies. Here at work, I am the cookie meister, so when you get a craving, stop by :-). Get a drink on the way.

Food pointers

Since I used to be known for toasting chocolate pop tarts in the morning, this pointer is indispensible.