Recipes

Most of these are "cook once, eat for a week".

• "Bean Thing"
• Vermicelli Thing
• Couscous
• Chunky salad
• Italian Spaghetti / Espiguetis estilo italiano
• Barley and broccoli rabe
• Seven-day chicken soup
• Bulgar wheat
• Sautéed cabbage
• Lentils and cabbage
• Cellantani - garlicky pasta
• Pozole (Mexican hominy soup)
• Authentic corn bread